Chocolate Stout Chocolate Chili

2- 28 oz cans tomato sauce

1 can whole or stewed tomato

2 cans kidney or black beans

2 chipotle peppers & sauce from a can

1 med onion

1 c green pepper, diced

4 cloves garlic, minced

2 lbs ground beef

 ½ lb sausage

1/3 c flour 

 ½ c chili powder

1 c SIREN NOIRE

1 oz semi sweet chocolate

Saute garlic, onion, green pepper until soft.

Add ground beef & sausage until cooked, drain. Add beans and finely chopped chipotle peppers.

In a bowl, mix flour & chili powder with 1/3 c water to make a paste. Blend into pot. Add Siren Noire and grate in chocolate. Let simmer for at least an hour. Chili will thicken overnight.

* This recipe is fantastic with Peg Leg too!