Blackbeard’s breakfast

TAPROOM RELEASE

A Taproom favorite makes its seasonal return.

Blackbeard’s Breakfast is back at Heavy Seas, pouring rich, bold, and unapologetically indulgent. This robust imperial porter is aged in bourbon barrels, developing layered notes of oak, vanilla, and bourbon sweetness that seamlessly blend with the deep roasted character of Chesapeake Coffee Roaster’s Dark Sumatra coffee.

The result is a complex, full-bodied beer with decadent layers of chocolate, coffee, and subtle caramel, finished with a smooth, warming sip. Crafted for those who appreciate barrel-aged depth and bold coffee flavors, Blackbeard’s Breakfast is a winter release worth lingering over.

Join us in the Taproom beginning Friday, January 30 from 3–10 PM and celebrate the return of this seasonal favorite—available while it lasts.

Can’t make it to the Taproom? No worries, Blackbeard’s Breakfast will be hitting shelves near you soon.

Use the Beer Finder to locate Heavy Seas Beer near you.